Food Blog That Makes You Chef
Ingredients – Basmati rice (800 gm.for 5 people) Ghee (1cup) Cashew nuts (50gm) Yellow food colour Whole red chili (4-5) Cinnamon (4-5 stick) Cardamom (5-6) Cloves (4-5) Bay leaves (4-5) Sugar Salt Water (double amount than rice) Process – wash rice and soak it…
How to Make Chicken Malai Kebab: Chicken Malai kebab : the name of the recipe describes it all.One of the delicious preparation of kebabs.This Recipe is for the Chicken Lovers also for those who have not tried it out.And it is more special when…
Preparation of Mustard Hilsa -Bengali Sorshe Ilish : Ingredients – Hilsa fish (8-10 piece), Turmeric powder (1 teaspoon), green chili (8-10), mustard seed (5-6 tablespoon), poppy seed (3-4 tablespoon), mustard oil (half cup), salt for taste , water (1 cup) Procedure – soak the…
Mango Ice Cream: Summer comes with two Delicious gifts.One is Mango and second is ice cream.And who does not love to have ice cream in the hot summer.What about combining it together and make delicious ice cream.Enjoy the hot summer with this simple preparation of…