Taler Bora
Hello friends, let me wish you all very happy Janmashtami first.The day which is known as Lord krishna’s birthday. Janmashtami is celebrated all over India.it brings so much of happiness. as we all know that Lord Krishna loves to eat Sweet dishes. so it is a compulsory thing to serve some special sweet dishes to Lord krishna on his birthday. We specially serve some kheer, taler bora / Sweet Palm Fritters, Malpuas etc. Today i want to share the recipe of Taler bora / Sweet Palm Fritters in this special day. because it is must to serve Taler bora / Sweet Palm Fritters in this day to Lord Krishna.hope you will enjoy this sweet dish.it is very easy to make and tasty to have. sets start our Taler bora / Sweet Palm Fritters.
We don’t need to add water to make the batter.it will totally made with the pulp of palm and jaggery or sugar.no water is needed to add to make the batter.if you add water it will ruin the dish.so be carefully while making it.
Ingredients –
Preparation –
Process –
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