Easy Way To Make Egg Fried Rice

Egg Fried Rice : Hello…Today i want to tell you a very easy recipe for Sunday dinner…which is very tasty and easy to make dish.Egg fried rice…you can also make this with left over rice…It will take less than 30 min.if any guest comes suddenly and you have nothing to serve but you have some rice cooked in your fridge, you can make this within 15 minutes and serve them.i’m sure they will be very happy and will appreciate you for your cooking skills.so quickly make this and get too much of appreciation.

Ingredients –

• Basmati rice (750gm for 5-6 people)
• Chopped carrot (2 cups)
• Chopped capsicum (2 cups )
• Chopped Spring onion (1cup)
• Eggs (3-4)
• Refined oil
• Butter
• Black pepper powder
• Soya sauce
• Salt
• Sugar
• Lemon juice

Process –

1. At first we have to cook rice.for that wash the rice well and soak it for 1/2 hour.now take water in a pan.bring it to boil.
2. Add 2 tablespoon salt and 3 tablespoon sugar in the boiling water.now put the lemon juice and 1 tablespoon refined oil.
3. Now add the soaked rice and let it cook.
4. In another pan put 2 teaspoon oil and 1 teaspoon butter.now add the chopped vegetables except spring onion.Fry them well and keep aside.
5. Heat the pan again and add another teaspoon butter.now take 3-4 eggs.beat them well.add 2 pinch of salt and black pepper powder. Add them into the pan and fry.Keep it aside.
6. Now its time time to check our rice.strain the water and let the rice cool for 4-5 minutes.
7. Now its time to assemble our egg fried rice.for that heat a pan.add 2 tablespoon butter.put half of the cooked rice.now add half of the fried vegetables and egg.
8. Sprinkle 2 teaspoon black pepper power 1/2 teaspoon of salt and 1/2 teaspoon of sugar. 1 tablespoon melted butter.2 tablespoon soya sauce and 1/2 cup of chopped spring onion.
9. Repeat this process again.and mix the whole thing well that the fried vegetables and egg is mixed with the rice.your egg fried rice is totally ready to serve.enjoy It with your friends and family. You can enjoy this with chili chicken or manchurian….enjoy your Sunday with this simple yet delicious dish.